If your boneless prime rib usually has a soggy bottom, chances are you haven't learned about this simple trick to prevent poor texture and promote even cooking.

There are few holiday roasts as beloved as prime rib. “Prime rib is hugely popular for us during the holidays,” says Josh Turka, owner of 5th Quarter Butcher + Provisions in Waitsfield, Vermont. “It’s ...

An impressive cut of tender beef that feeds a crowd, prime rib is a perennially popular holiday centerpiece and dinner-party main course. But because nothing in life or butchery is simple, it can go ...