Investing in a good-quality knife is a rite of passage, usually taken when you get properly interested in cooking. We asked ...

A good chef’s knife is a kitchen essential for anyone who cooks even a little, and Misen’s eight-inch model is one of our top ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." A chef's knife is a kitchen workhorse—it can tackle all sorts of tasks like dicing onions, slicing ...

Reading Time: 4 minutesA kitchen knife can be a $7 impulse buy or a $170 long-term tool. Both cut food, but they usually ...

"What I look for is the angle of the blade and the steel it's made from," Shadi Issawy, who helms London's Mediterranean eatery Claro, says of his favorite buys ...

A dull knife is a dangerous knife.

A passionate home cook since childhood, Mark Marino has covered food news for numerous national print and digital publications. He also served as the executive director of The Kitchn's shopping team, ...

A sharp knife is safer, faster, and far more satisfying to use—but only if you maintain it properly. After testing electric and manual knife sharpeners on everything from chef’s knives to pocket ...