For more flavor, make sure to spoon some of the extra glaze over the beets once you place them on the plate. It's a good idea to wear disposable gloves when peeling the roasted beets. Serve these with ...

Add Yahoo as a preferred source to see more of our stories on Google. Photographer: Robby Lozano, Food Stylist: Isabelle Easter, Prop Stylist: Keoshia McGhee. Golden beets take on a melt-in-your-mouth ...

Getting your Trinity Audio player ready... In its way, I think of garlic as the most human of the vegetables. It certainly has a distinct, if incautious, personality. But no other vegetable responds ...

Cut the tops from the beets, wash and keep the colors separate. Toss each color in oil with salt and pepper. Place the beets flat in hotel pans with water coming 1/3 of the way up, cover with foil.

“From the SCCC Kitchen” offers tastes from Schenectady County Community College’s culinary arts program. Today, instructor Michael Stamets starts the new year with a roast — Roasted Baby Golden Beets ...

Golden beets take on a melt-in-your-mouth texture in this elegant side dish, infused with the warmth of turmeric and the natural sweetness of maple syrup. A final swirl of butter turns the pan juices ...