Add Yahoo as a preferred source to see more of our stories on Google. Anastasia Nurullina/Getty If you have yet to try crawfish, it's worth considering for your next seafood dinner. The crustaceans—in ...

Do you suck the head out?” I heard from the table next to me earlier this summer, at Two Chefs, a restaurant in Amsterdam ...

It’s crayfish season in Louisiana, but the Pacific Northwest is receiving all the crayfish spotlight. Researchers recently discovered two new species of the crustaceans: the Okanagan crayfish and the ...

Add Yahoo as a preferred source to see more of our stories on Google. During crawfish season in Louisiana, it's tradition to take part in crawfish boils with family and friends, or head to a ...

Crawfish are as much about the experience as they are about the food itself. Bright red shellfish spread across a table of newspapers are an invitation to get messy, but it can be intimidating if ...

It's Crawfish Week at Chron! For five days, the food team will be dropping fun stories about Houston's favorite crustacean. Read all our crawfish coverage here. As we all know, a crawfish boil is a ...

New Orleans’ largest crawfish cook-off, the Crawfish Mambo, will return to UNO’s Lakefront campus for its sixth annual incarnation on Saturday, May 13. Over 50 four-member teams will compete for ...

The Crawfish Mambo hosted the Crawfish Eating World Championship for the first time ever this past Saturday when the event took over a parking lot on UNO’s campus. While the Major League Eating ...

It's Crawfish Week at Chron! For five days, the food team will be dropping fun stories about Houston's favorite crustacean. Read all our crawfish coverage here. Inside you, there are two wolves: One ...

Farm manager Eustis Becnel prepares to grade crawfish. "Earl Becnel displays his prize catch, crawfish." (Original caption) A pile of delicious crawfish. "Man in Crawfish Eating Contest at Beaux ...