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Beef and udon noodles

Tender beef, chewy udon noodles, and a savory sauce come together in this quick and satisfying Beef and Udon Noodles recipe.
Bring a pan of water to the boil. Add the udon and cook according to the package instructions. Drain, run under cold water, drain again, then drizzle with the toasted sesame oil. Place the beef in a ...
Make the ultimate Beef Niku Udon with this never-fail recipe! This hearty Japanese noodle soup features tender, thinly sliced beef simmered in a savory-sweet broth with dashi, soy sauce, and mirin.
CHEF TIP: Udon noodle cooked and toss in 4 tablespoons sesame oil so it doesn't stick together. If you can't find udon noodle linguine would work in a pinch. You can pre-prepare the noodles and store ...
Try J. Kenji López-Alt’s recipe for a go-to speedy family meal: niku udon. By Melissa Clark Credit...Lennart Weibull for The New York Times. Food Stylist: Victoria Granof. The Food section is as busy ...
A fusion between a French classic and a Japanese comfort food, this dish is something that I crave as soon as the temperature starts to drop. A perfect combo of noodles, jammy onions, rich beef broth ...
It isn’t easy to walk into a place like Inakaya, where the atmosphere is relaxed and perfectly conducive to sushi eating, and not actually order a pile of sushi. Inakaya’s array of Japanese rice and ...